Monday, July 30, 2012

Bizarre Bazaar

 “Spice Girls!” “Princess!” “Beautiful” “Charlie’s Angels!”

I could get used to shopping in Istanbul. Everywhere I walked I was approached by people calling me sweet names, commenting on my “exotic beauty,” and asking to “help spend my money.” My favorite line I got was, “I like that color on you. But I like you even more! And I’d like to see you buy me rug even more!” I remember feeling a similar way, though perhaps a bit more overwhelmed in China going through the markets. Everyone seems so pushy, and eager to sell me something, I wasn’t quite sure how to respond.

My default setting as I walked through the Grand Bazaar was to look straight ahead and ignore if I didn’t want to be approached, but it was hard because everyone was so nice- and the things they were selling were beautiful! Glass lanterns, artistic tiles, bags on bags on bags, and so much tea and spices! So much to choose from, but I had a strict budget I was trying to adhere to. So I came home with tea. Everywhere I went people were drinking tea. Apple tea was the drink of choice, so of course I picked up some for myself (and friends). I got so caught up with both the instant and lose leaf teas, I gave into the shopkeepers and bought kiwi, watermelon, chamomile, green, and my personal favorite, the mystery “love tea.” Not sure what it is supposed to do, but it seemed like the safe choice compared to the Turkish Viagra tea the shopkeeper was trying to sell me.

Wandering around the Grand Bazaar (the largest covered market in the world) could take days as it covers almost a mile total and as you get deeper into the market it gets increasingly more narrow and cluttered. The most bizarre encounter I had in the Bazaar was when a man approached me about buying perfume. I was tempted, because it was Chanel, but in all honesty, I’m a bit skeptical of the knock off brands. The man followed me for a good long while, continuously asking me to smell it. I wasn’t worried it wouldn’t smell the same. If it’s a knock off, I’m sure it smells identical, but I was more worried it would give me some weird rash from being cheaply made. Still, the man was relentless. He lowered the price from 50 lire to 5 lire (again, a tip off that I should avoid it.) He even blatantly told me he was on the Black Market and could get me any scent I wanted. 15 minutes later after incessant selling, he finally got the point and gave up to find another willing buyer.

What surprised me the most about the Bazaar was the lack of diversity. I could walk one block and 4 shops would sell identical things. I imagine they were competing on price mostly, but I couldn’t help but wonder if some of the skills in the Commerce School would even help me if I were to try to set up a business in the same environment. It certainly would be difficult to compete on price and to work within such a small space with hundreds of skeptical tourists passing by each day.

A New Kind of Turkish Delight


I began sweating profusely as I laid face down on a hot stone slab with 20 of my new closest friends. I was quite surprised when I entered the Cemberlitas Turkish Bath and was greeted by 5 topless women surrounded by plenty of other semi-nude patrons. As I laid in the sweltering heat, feeling more like cooking in a turkey baster, than a soothing spa, I couldn’t help wonder whether the liquid dripping down my nose was water condensation from the humid air, or just plain sweat. I flipped over a few times, roasting with a handful of strange women and a few of my friends for a half an hour before a large topless woman tapped me on the leg and motioned to follow her. I looked around at the other ladies and it seems this was the custom. So, gathering my towel, I went to the other side of the stone slab.

The woman motioned for me to lay face down. She explained to me that I was ready to be scrubbed since I had allowed myself to “moisten” long enough. Apparently the water on my face and now body was, in fact, sweat- the prime ingredient needed for a successful Turkish Bath. The women took a small hand towel and began scrubbing me from head to toe, front and back. It felt sort of like sandpaper along my skin. Luckily I was wearing the black underwear given to me, compliments of the establishment, or else the bath scrub down would have been extremely more awkward. Uncomfortable at first, the women scrubbed even my chest, but I eventually got used to it because it seemed like everyone was doing it. As she finished with the cloth, she brought my hand to my stomach and giving me a stern look. It seems she believed I was quite dirty, because she showed me all of the dirt and skin she had removed. Yes, it sounds pretty gross, but luckily everyone I talked to had the same experience. The curse of being tan from the sun- it comes off at a spa…and it’s noticeable. I must have been one of the dirtier ones, because after she surrounded me with a wall of soap bubbles, washing the rest of my body, she handed me the scrubber to take home. I was the only one in my group of friends who was given the “honor” to clean myself again back on the ship.

My bath mistress led me over to a wash station where she rinsed me down and shampooed my hair. I enjoyed the little head massage, but wasn’t quite sure whether I would be alive after almost drowning from all the water unexpectedly dumped on my head. After the car-wash like experience with my body and hair clean, I was free to socialize in the hot tub carved into the ground, which looked more like a small warm swimming pool. I wanted to keep up with my friends because they were finished a bit before me, so I only took a dip in and quickly left the sauna room to wait for the next part of the spa treatment.

When I met my friends in the waiting room, there were no more towels, so I had to awkwardly sit topless while I waited for my massage. The wait was so worth it though. I’m a sucker for massages, and this one was one of the best. I was even treated to a bonus facial during the 30 minutes of heaven. When I emerged from the massage room I felt like a hundred pounds had been lifted off my shoulders, leaving me weightless.

The Turkish Bath is not just a place for women to be washed and gossip, but also for men. From what I heard, the men did not have the same pleasant experience however. Seems they may be a bit more rough outside of the “females only” spa club.  For me though, the Turkish Bath was by far my favorite activity I did the entire time in Turkey, and if I could go back, I would probably just ask if the bath rented rooms because I would stay there and go down for a daily washing each morning. When we left we received free postcards to send to our friends back home, probably to brag about the great experience and encourage others to visit in the future.

Living Like a Queen


Continuing to soak up the rich history of Istanbul, I got up early to visit the Basilica Cistern. The best of the secret treasures of Istanbul lies beneath the paved roads in a large aqueduct. Lit only by dim lights, the Basilica Cistern is an ancient aqueduct that, if visited in the morning, haunts your senses. You can hear water dripping from unknown sources and see fish slithering around the columns in the water as you walk about a room that looks eerily similar to the Chamber of Secrets in Harry Potter. The column that drew my attention had teardrop eyes carved into the stone. Known as the Crying Column, it was wet to the touch from an unknown water source. The other interesting artifacts in the cistern were the large Medusa heads in the back of the chamber. One is upside down and another on it’s side, but no one knows why. The mystery of the Basilica Cistern was my favorite place we visited. It even ended with a fun where a few of my girlfriends and I dressed up in traditional Sultan clothing. We felt like queens the rest of the day.
Still strutting around like royalty, we headed to the Topkapi Palace. A UNESCO World Heritage Site, the Topkapi Palace used to be home to the Sultans of the Ottoman Empire for 400 years. The palace was broken up into various sections housing all sorts treasures and stories. The back section was the first “sofa,” which I expected to have one giant, plush, couch for tourists to recline on, but it turns out “sofa” just means an area to relax, play games, and enjoy the day without the stress of work. However they did have a building that had very short sitting areas to recline back to smoke hookah on. The most crowded section of the palace was the palace treasury on display in three rooms. The collection was impressive, showing off jeweled headdresses, gold plated swords, goblets, anything one could add a overly embellished design to. Despite my attraction to the large jewel collection (the jewelry was frankly just too large and ostentatious for my taste), the Harem intrigued me the most.

The Harem, though in the palace walls, is a completely separate part of the royal grounds. Sultans back in the day enjoyed their women. The Harem was a small collection of private apartments where his concubines resided. Eunuchs, black males without their manhood, also stayed with his “concubine family,” but only because they were forbidden to mix with the women of the palace (with being sterile and all, I imagine many women were turned off by that). Instead, the women of the Harem were there to please the Sultan. Girls between 6-13 were brought in for their beauty and intellect to live within the palace walls with the Sultan. However, only five or six concubines, including the head “Queen Mother” were granted the honor to share the Sultan’s bed. We saw the bed in one of the rooms- it was massive! It could definitely fit more than five people comfortably.

My first thoughts of the Harem were that it was beautiful, with ornate turquoise tiles all over the walls, and a nice shaded area that made it a cooler space than the rest of Istanbul. I can’t say that I would want to be brought in to live there. Even though the Harem was better than the outside world, the concubines were effectively stolen girls with talent or beauty, forced to live submissively to the Sultan. Still, it was great to learn about the history of the Palace and see the sites and treasures we have been learning about in Global Studies.

Thursday, July 26, 2012

Whirling About Mosques

The first thing one sees when they sail into the harbor of Istanbul is the Turkish Flag. The white crescent moon and star on a red background looks beautiful against the backdrop of a sunrise and was a great introduction to what was a very new country and culture I was about to experience.

Numerous visitors told me that Istanbul has more to offer than just the 5 days I would be spending there. To compensate for my lack of time, I tried to fit in quite a bit of “must see” spots the first day. The first must see? The Hagia Sophia mosque.

Docked near the Asian side of Istanbul (yes, it is split into two continents!) I traveled with 10 girls to the old part of the town. The temperature was much nicer than the past two countries with a light breeze, but because it Turkey is primarily a Islamic country, and we were visiting during Ramadan, we were particularly sensitive to the cultural norm of wearing covered knees and bringing scarves to cover our shoulders. You can imagine wearing a long full-length skirt added a few degrees to the fairly sunny day. Still, the few mile walk to the Hagia Sophia was so worth it. Originally St. Sophia, a Christian church and the center of Byzantium, it was converted into the chief Mosque of Istanbul when the Turks conquered Constantinople in 1565. Most of the beautiful Christian frescos were plastered over, covering the biblical stories for another Islamic tale to be told. The large architectural structure of the Hagia Sophia is now a museum showing the contrast of where the Sultan sat, with carefully excavated frescos revealed behind on the wall. It was fascinating to me that such beautiful mosaics had been covered up for centuries, though I suppose I can’t blame them.

We next headed to the Blue Mosque right across the way. This mosque is still a working mosque, so we made sure to take off our shoes and cover our heads before entering silently. Where the Hagia Sophia had hard marble floors, the Blue Mosque had plush, soft carpet that your toes sort of sunk into. I can’t lie, it sort of smelled like feet, but the impressive multicolored ceiling and high archways distracted me from the lingering scent. 5 times a day the mosque attracts numerous amounts of people from all over the city for the call to prayer. Though there are plenty of mosques all around town, the blue mosque is a favorite because is as beautiful as it is big.

In the afternoon we wandered about the Grand Bazaar and the Spice market (which I will save for a later blog), and the evening I went on a trip to see the Whirling Dervishes. The Dervishes are usually men practicing Islam following the “sufi” path of extreme poverty (similar to Buddhist sadhus). One of the ways they practice this is by whirling, a specific kind of religious dance, bringing the dancer closer to God. Each dervish wears a large thumb shaped brown hat that signifies the tomb stone, and a black cloak representing death which is taken off during the dance to reveal a white robe representing heaven and the freedom from sins. The hour show began with traditional Islamic music which led into 5 men silently spinning. Eyes closed, the dervishes glided along in a circular motion, looking more like moving fluffy pastries than spiritual men. I couldn’t help but remember how I used to twirl around when I was younger, getting dizzy and eventually falling down in a heap of giggles. But these men were neither falling, laughing, or surprisingly puking from all the spinning they were doing. Though the ceremony was certainly worth seeing, I am not sure I would want to sit through a whole hour again. I kept waiting for some more excitement, but much like watching a paint dry, only one action was apparent… spinning, spinning, and more spinning.



Monday, July 23, 2012

It's All Greek To Me


My favorite days in port are usually the ones where I get to learn by doing. The SAS trips are a great way to get those hands on experiences, and there’s no hassle with the logistics! Though I would ‘t recommended overloading on trips, I am glad I signed up for as many cooking classes as possible.

My last day in Greece, I spent the morning at a cooking class. When we arrived we were lead into a room with all the ingredients we would need to assemble our creations. The chef explained to the group that today we would be making five or so dishes, splitting up into 5 different teams for a Top Chef experience. Before I left I watched Top Chef and Sweet Genius with Johnny, so I was familiar with the concept, and excited to try out my culinary skills on this new genre of food.

Normally I am very competitive about things that don’t really matter- for example card games, bowling, putt putt… cooking classes in Greece would probably fall under this category, but because the group was so large, I let someone else take the lead and I had the pleasure of photographing all of my friends. I helped a little, mashing potatoes, and chopping tomatoes here and there, but the group did a great job. Even with the annoying mime who kept coming over to taste our dishes before we were finished and making silly faces at us.

The dishes we completed consisted of Greek Salad, Greek Bruchetta, Tzatziki Sauce, Lentil Salad,  and a “Potato Salad.” I put the last dish in quotations because it was not the potato salad that we in the south have come to know and love. Though it started the same, chopping potatoes, but that was about the only similarity. The next ingredient we added was fish egg paste. Yes, fish eggs are added to the normally scrumptious meal… unfortunately I was not a huge fan. It tasted more like rotten fish than some cultural delicacy, but 1 out of 5 dishes that did not fit my pallet, that was pretty good! Our team chose to skip the fish paste entirely, which made it bearable to eat later, but other groups were scooping massive spoonfulls into the dish which I felt was a sure way to sink themselves in the competition. We tried to distinguish our team by making creative arrangements of food on the plate, which personally I thought added to the allure of our meal.

Our team ended up in 4th place- probably because we lacked an entire ingredient- but in all honesty, everyone wins because we could keep the apron and we got to learn and enjoy cooking traditional Greek foods. I am including the recipe for Tzatziki sauce, because that was my favorite thing we made.

The Greek food didn’t stop there because Lindsay and I met my parents to have lunch at the yacht club and say our final goodbye to Andreas. I wanted to say again, a huge thank you for everything he did for my family and I. I certainly will be coming back to Greece soon to visit him. He gave a wonderful impression of Greece and it’s culture. And Andreas, if you are reading this, you made Greece my favorite country on this trip. Thank You!

Tzatziki Sauce
Ingredients
  • 1 (32 ounce) container plain low-fat yogurt
  • 1/2 English cucumber with peel, grated
  • 1 clove garlic, pressed
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons grated lemon zest
  • 3 tablespoons chopped fresh dill
  • 1 tablespoon salt
  • 1 tablespoon fresh ground black pepper

Directions
Stir together yogurt, grated cucumber, garlic, lemon juice, and olive oil in a bowl. Add lemon zest, dill, salt, and pepper; whisk until smooth. Pour into a serving dish, cover tightly, and refrigerate 8 hours before serving.

Three Island Tour


Just sit right back and you'll hear a tale,
A tale of a fateful trip
That started from this tropic port
Aboard this tiny ship.

The third day in Greece Andreas had arranged for us to take a 3 island tour in the nearby Saronic coast. Though not quite Gilligan’s Island status, we did enjoy island hopping to Poros, Hydra, and Aegina (it seems I have had the opportunity to do lots of island hopping of this trip- I better not get used to it). If we were staying the weekend and the winds were calmer we would have gone to Andreas’ island, but the trip he set up for us was wonderful.

We first went to the island of Poros, one of the further islands off the mainland. We were only allotted 45 minutes to look around, really just enough time to stretch our legs, but my family made the most of it. My mom is a baklava fiend, so the first place we headed was the pastry shop. The last time we were in Greece, i'm pretty sure she ate baklava for breakfast, lunch, and dinner... but so far, three days in and this was her first taste. Of course between the two, both my parents ordered three- to "try each kind." And if they could smuggle it on the ship, I know they would. I personally am not a fan of baklava, but I did try the treat and the honey that was drizzled over the flaky pastry was to die for.

When we embarked back on our little ship (it is a ship because it has a life boat and only ships carry, boats, not the other way around) the staff marked us as VIP. It seems Andreas had outdone himself again. The short cruise was much more enjoyable with free drinks, our own private cabin, and the captain even invited us to drive the ship! I didn't know that ships were still steered by the pirate looking steering wheel, but I confidently grabbed each side and led us through the Saronic waters. Of course when we went through a narrow straight of islands they asked me to step aside and let the crew do the work, only so I wouldn't be stressed on my vacation. How very considerate of them!

The second island we docked at was the island of Hydra. Known for its rocky coast and nice shopping, we hopped off the Aegean Glory (the name of our ship) and tried to keep up appearances of "VIP"... you can see in the picture my family is a bit out of place. We did however enjoy a nice stroll, looking into every shop. The jewelry was stunning, though a bit pricey for my taste, and the view was even better. I was originally bummed that I wasn't going to make it to Santorini because that was where Mamma Mia was filmed on the picturesque Greek Island, but Hydra was a great substitute. The water was a rich blue sapphire color that complemented the blue and white architecture around town. My favorite part was the amount of cats that wandered the streets of Hydra. These cats were much more friendly and did not beg like other cats in Greece. I imagine they were pretty content with the food and beautiful scenery just as I was.

Our third island was Aegina. This island was the biggest and closest to Athens. Most Athenians have summer homes here and go to have a weekend getaway out of the city. We were able to take a tour of the island by bus which was a nice way to see the entirety of the land, and learned a few things along the way. Apparently Aegina only has 5,000 inhabitants, but originally in ancient times it was highly populated and a strong power in the Saronic seas. In fact, Athens frequently called upon their help to fight off unwanted enemies, but feared Aegina may become more powerful than the mainland city, so the ships back to Aegina were burned. The powerful city declined from there, however even today the island seems to be somewhat self sufficient. It is rich with olive and pistachio resources so it is said that Aegina is not feeling the stress of the economy as much as the rest of Greece.


The tour came to a close just as the sun was setting, which was a nice way to come back into the harbor. Completely exhausted, despite the royal treatment, we met up with my brother to have a gyro and then head back to the ship. We were invited to the yacht club with Andreas the next day, after my cooking class, so we wanted to fresh and rested for our last day in port!

Grecian Holiday

If I had one word to describe Greece, I’d say “gracious.”

Though I had a wonderful day at the Sea Turtle Protection Society, the next few days in Greece were like a fairytale and a wonderful introduction into the Greek Culture.

Thanks to Sal, a family friend from ISE, we were recommended to connect with his friend Andreas. Unsure of what to expect, my mom called him up to see if he had any recommendations of unusual things to do in Athens. Having been here already, and knowing my family, we were looking for an off the beaten path experience of Greece that would really show its true colors. Andreas graciously asked us to visit his office that morning and he would see what he could brainstorm.

My mother, friend Lindsay (from Baylor University) and I conveniently walked across the street to his building and up a few flights to his office. Apparently, Andreas is the President of the Greek Passenger Shipowners Association, has owned many ships in his day, and may be the most famous person I have ever met. It was clear by his office that he is successful, well educated, well traveled, and most of all, well liked… and I can see why.

Andreas might be one of the most kind, welcoming, and again, for lack of a better term, gracious, people I have ever met. Around the age of my grandfather, he has lived a full, rich, life and has so much to share! He asked the three of us what we would like to do that day-though we were in such awe, we sort of stumbled and said we didn’t know- but his kind eyes saw right through us. He asked me if I knew how to sail, and when I said no, he said “Oh, ok then! I teach you to sail. I send you to the sailing academy for the day, eh?”

So off to the Sailing Academy we went. Andreas unfortunately still had to work that day, so he sent us with his favorite driver, and dear friend, Emmanuel who took us all the way to Marathon to the Sailing club. The road to Marathon is through a climate I have never seen before with dry vegetation and lots of olive trees. The road was windy, and a bit treacherous at times, but Emmanuel skillfully avoided the edge of cliffs and show us the beautiful scenery as we made our way to the other city. Though it was a pretty drive, I couldn’t imagine running the way we came. Marathon is where the lookout ran 26.1 miles (the length of a marathon in the States) to warn the Greeks about Troy. The little trip inspired me to go back home and refresh my memory by watch the Brad Pitt blockbuster because I couldn’t remember all of the names in history.

Arriving at the Sailing Academy we were treated extremely well, because it turns out Andreas is the President of that too- though such a humble man, you would never know it. The winds were high, so no one was out sailing or windsurfing, so we had a bit of lunch at the club in hopes the weather would be calmer in an hour. We were extremely lucky because the wind died down just enough for us to hop in a catamaran with two instructors, teaching us how to sail. I have been on boats before, and of course kayaked, but never one where I was told to move the sails, pull the ropes, and steer. My usual choice of boating style is to lay and soak up the sun’s rays, but that would have near impossible to do with the wind. Sitting on the edge of my seat, I held on for dear life as wind whipped across my face with salty sea spray dousing my face with water every few minutes. Apparently the wind conditions were so high they usually wouldn’t take beginners out, but I suppose Andreas explained that we were troopers, and we made it out. On the seas we saw a rare loggerhead sea turtle! Our instructors that in all 4 years they had been working there they had never been fortunate enough to see one. I was just glad that even though Lindsay and I were steering and managing the sails we were able to avoid it! It would have been an extremely sad and awkward phone call to Archelon if we had to report an injured sea turtle.

After learning about up winds and down winds, we came back ashore as “accomplished sea women,” ready for the rest of the day. Emmanuel was taking us to Andreas’ house where we would stay until he got off work for dinner at a local Greek restaurant. A little worn out from the sailing lesson, his house was a welcomed rest stop in the middle of the afternoon. Andreas’ house is on top of a major hill (mountain?) in Athens. I would say it’s Acropolis style, but without the stone ruins and a bit more greenery around. His house is absolutely beautiful, complete with a pool that we were permitted to swim in and a great view of all of Athens. We spent the afternoon swimming, napping in the sun, and eating some afternoon snacks that had been expertly prepared before our arrival. It was the perfect afternoon.

When Andreas’ came back we were excited to ask him all about his home and his life. He explained that his three daughters were all grown up and his wife was visiting one of his daughters who lives in London now, so for the time being it was just him, his three dogs I fell in love with (Margarita and Oscar) and his chickens. He gave us a tour of the house and right before dinner we headed to the roof of his house to watch the sunset behind a mountain over Athens. Again, I can’t over emphasize how amazing this day was- especially being able to see such a spectacular view of Athens from above.

Andreas snuck us all into his car and took us to dinner at a local Greek restaurant near the real Acropolis. I can see why he may have Emmanuel as his driver sometimes because Andreas would give Nascar drivers a run for their money. Speeding down the highway as if we were on the autobahn, driving down pedestrian streets (tactfully avoiding tourists, so he has clearly done this before), and dodging cars as he swings up one way streets, we finally arrived at the restaurant. As I mentioned earlier, Andreas is famous- everyone knew him. He was receiving hugs at each encounter and heads turned by each person we passed.
Dinner was phenomenal with grilled lamb, fried zucchini balls, tzatziki sauce, and Greek salad. For desert we had Greek yogurt, with honey drizzled on top, and fruit. The meal was divine, and the conversation was even better. Andreas learned that I was on the Board of Trustees of Semester at Sea and immediately wanted to help explain the shipping industry to me. His company actually sold the MV Explorer to Semester at Sea, so he told me all about that and much more. I can’t thank him enough, because now I feel I will have a little bit less of learning curve the next time I go to a board meeting.

The evening ended with another Andreas Excursion through the streets where he dropped us off back at the ship. He told us to meet the next day at his office at 7:20am because he had another adventure planned for us- but it was a mystery. With such an amazing day, we didn’t think it could be topped… but we sure weren’t going to miss finding out!

Monday, July 16, 2012

Sea Turtle Sanctuary


Did you know there are 7 different kinds of sea turtles, 4 living in the Mediterranean? 

For my environmental communications class, we had mandatory field lab to the Archelon Turtle Protection Society, though in all honesty, I would have gone even it wasn't mandatory. We were there to not only learn about sea turtles, but also to analyze the communication involved with environmental advocacy- assessing strategies, tactics, and the over all message being sent. Archelon does not only rehabilitate injured sea turtles and help protect nests and babies as they make the trek to the ocean, but they also educate the public and raise awareness. Mostly to the Greek community, but also internationally, Archelon teaches all ages about the importance of sea turtles, how they live, how we can live together with them, and what actions we can take to ensure the beautiful creatures are around for a long time.

So! Let me share with you some fun facts about sea turtles that I learned that made me fall in love with the slow swimmers of the sea.

Though sea turtles seem to be  protected at all times with their large hard shell, tiger sharks are predators of sea turtles. Unlike the cute box turtles on land, they can't retract their heads or flippers. The largest sea turtle is the leatherback which only eats jellyfish and has a uniquely soft shell, and if i to guess, tiger sharks would find it pretty difficult to eat these big guys. They are difficult to keep in captivity even if found injured and in need of rehabilitation so they were not at Archelon, but I saw a picture and they were almost 8 ft long! I certainly would like to find one in the open ocean and maybe take a swim on it's back like in Finding Nemo (that Crush is a green sea turtle- not found in the Mediterranean).

What was most interesting to me was that sea turtles can philapadry (just like salmon) and return to the place that they are born- often to lay eggs themselves. They lay about 100-140 at a time and can be impregnated by multiple males. So a "clutch" of baby sea turtles may have more than one dad! Being in Greece reminds me of Mamma Mia and the daughter trying to figure out which dad is hers... imagine a sea turtle trying to do that! Baby sea turtles have special teeth to crack open their shell when born and use the moonlight to get back to the ocean... but it's important that we don't help them along because the only way they can swim is if they make the journey after birth back to the ocean and build up their muscles. Also, the sex is not predetermined, but rather by the temperature of the sand. The warmer the temperature, the more females, the colder the temperature, the more males. So unfortunately the sea turtle population may be crisis after global climate change has been heating up some areas causing more females to be born than males. Still as long as we remember to turn off our lights at the beach to not confuse the baby sea turtles in which direction the sea is and stay off the beach at night so mamma turtles can lay eggs, we can help the critically endangered animals have a chance at survival.

I absolutely loved learning about the sea turtles, and even more getting to take a look at them. Archelon gets about 60 injured sea turtles a year and 2/3 get to be released back to open oceans. Rehabilitation can consist of X-rays and surgery to get hooks out of lungs, unwrapping unwanted fishing nets from flippers, tending to head wounds from angry fisherman, or adding weights to the back of their shells to teach them to balance again and swim upright. A few kids in our class even got to help some injured sea turtles into their respective buckets where they have a home for a bit until they can be released again.

After learning so much about sea turtles and how I personally can help to protect them, I wanted to share what I learned with the rest of my friends and readers. I hope y'all learned some fun facts, and want to protect these beautiful creatures as much as I do now! As my class has taught me, communication is powerful, so just as I have learned and am sharing the knowledge I gained from the Archelon Turtle Protection Society, I hope others will too. 



Friday, July 13, 2012

Exploring Dubrovnik, Croatia

Day three in Croatia was perhaps the hottest of them all, yet had some of the most spectacular views. I started the day off by venturing for the first time within the city walls. I have alluded to the Old City a few times in my blog already- it is the original town of Dubrovnik made of mostly marble. It is full of restaurants, shops and beautiful architecture and is surrounded by thick city walls near the edge of the sea. Kaitlin and Tori (the two fun girls from Oregon) had purchased candles the day before but were not allowed to bring them on the ship because they were technically flammable which was a shame because the candles looked like glass but were made completely out of wax. The girls tried to return them, but were not allowed, so they ended up shipping them home from a nearby post office, which was surprisingly cheap! I should have thought to do that because they would have been a creative addition to the Watson House next year.

Already in the Old City, we meandered through the streets looking for a way out to ride the gondola up to the mountain over looking the city and stopped by a coral jewelry workshop. Originally I was just intrigued by the bright red and blue colors of jewelry, but after talking to the owner for a while he took me down to where he makes the jewelry by hand. The coral comes special from the Adriatic Sea and is specifically protected as a natural ecosystem. Only eight divers in the world are allowed to dive for it, and they are specially trained to take the best care, specifically not to touch the pre-existing environment. The owner showed us how he sands the coral down, getting to the vibrant red color, and the process it takes to make one piece smooth, polished, and shiny looking. I asked for a sample piece, but quickly rescinded my request when I found out that a simple pair of earrings were upwards of 5,000 euro. Apparently the Adriatic coral is considered a gem and highly valuable and now I see why. Some pieces were even a whopping 350,000 euro!
The gondola ride up to the top of the mountain overlooking Dubrovnik was a welcomed change. It was a bit cooler than down in the city and the panoramic view was to die for. We sat and had lunch over looking the sea, and all I could think about was how lucky I was to be there. In the words of Don Gogniat again, “We are lucky little bunnies” Though my parents are on this voyage, I took a picture at the top thanking them for giving me the world, because without them, I would not be there at all, and truly a lucky little bunny.

By the end of our gondola ride back down we were all ready for a nice drink. We headed to a local bar called Buza tucked away in the Old City just behind the walls off the face of a cliff. There were no signs and it was considered a secret local treat where “cold drinks and the best view in town” was a sure bet. To get there, we found our way through the winding streets (even met a past SASer from Spring 2009- what a small world!), up a few flights of stone steps and finally crawled through a hole to where tables and umbrellas lined the cliffs. We ordered the local Croatian juice drinks- I had strawberry- and sat for a while, looking at what really was a wonderful view of the ocean.

Buza is also known for a place where patrons can go cliff diving. Cliff diving is pretty dangerous, so I refrained, but I did watch a few kids. One girl was so close I thought for sure she was going to hit her head… but she narrowly missed the bottom rocks by two feet. Cliff diving did not become a phenomenon until the past few years when Red Bull sponsored a Cliff Diving competition here and put Croatia on the map for extreme adrenaline sports. Last year, a girl from Semester at Sea went cliff diving and unfortunately had a spinal injury, and a few days before my arrival an Australian also had an unfortunate cliff diving accident. It was written up in the local newspaper questioning why tourists come to Croatia for such a dangerous activity when Croatians don’t even engage in it themselves in most areas… Needless to say I will be coming back unscathed and with each and every limb intact for my last year at UVA.


Kayak Capers



How the indians travelled to and fro over rivers and seas is beyond me. The second day in Croatia I tried sea-kayaking for the first time and boy was it a work out!

After a leisurely morning of breakfast, sleep and skyping, I set off to yet another water sport adventure in Croatia. I like to kayak at home behind my house and recently had an amazing time on the Roanoke River paddling down mini rapids and learning to fish, but this excursion seemed to use a totally different set of muscles. With sea-kayaking, the general motions seem to be the same to paddle in a straight line, however with the extra rolling of the waves (especially when a boat would pass by) stabilizing the kayak to not flip over was a feat in itself. Nonetheless, Hope and I set out in a two person kayak to conquer the Mediterranean Sea.

Following a guide we paddled along the coast to the city walls, passing by a cave and kids cliff diving. The city walls seemed excruciatingly far when looking from above, and even worse from below at sea level, but with the help of the current we clipped along at a fairly steady pace. Hope and I were actually extremely successful, almost always in the lead. Andrew and Alejandro on the other hand were having a bit more trouble...

Two UVA boys, (one who considers himself a gentleman and a scholar) should be able to pick up kayaking very swiftly. Neither had kayaked before that I knew of, so the rocky start of figuring out how to paddle in sync and in a straight line was completely understandable. But a half an hour in and they were far behind the group, without knowing which way was up or down. It was quite a sight to watch the two try to move in a straight line, only to zig zag back and fourth. The two sat so low in the water of their kayak I thought for sure they would flip. They claimed their lack of success was due to a misaligned rudder... though last I checked kayaks did not have any rudders at all.

We toured the city walls from the sea, admiring their immense structural designs- I can't imagine trying to break in there. From the coast we cut across the open water to a nearby island called Lokram. No one currently inhabits the island, but it is known for nice swimming holes and a break for the exploratory sea-kayaker. We stayed on the island for an hour and had cheese, salami and chocolate that we had brought from the market to fuel our tired bodies before heading back to mainland.

I loved the adventure, but I probably will stick to freshwater kayaking adventures in the future, for I woke up fairly sore. But with all the coquettes, pasta, bread, and pizza I have been eating, it was probably for the best.

Baby You're a Firework!

Since we missed the fourth of July, I was excited to hear that the first evening in Dubrovnik would feature a huge firework show above the Old City. We were lucky that the annual Dubrovnik music festival (lasting for more than 40 days straight) was being kicked off the first night in port. More than 15,000 people were gathered in the Old City for the celebration- even the President of Croatia was there! After a great day out on the islands, we headed in for a dinner near the city walls at "Dubrovka", a famous restaurant that served great pizza, potato coquettes (which I demolished two orders of) and cheap, delicious house wine.

It was a girls night out as we headed around to the other side of the city to find a bar on the rocky cliff side to watch the fireworks. We got there just in the nick of time at 10:30 to grab a seat. The fireworks were shot off from boats maybe a fourth of a mile away and were directly above us. Starstruck, I watched in awe as colors of red, blue, gold, green burst in front of my eyes with loud pops to follow, leaving a familiar ringing in my ears. The sky lit up like a fire ignited and rained glitter as the show suddenly came to a close with an epic finale of blinding silver sparklers.

I have to say, they were some of the best fireworks I have seen in my life. Missing the fourth of July and Johnny's expertise in setting off fireworks put a damper on my celebration overseas. But the celebration for the music festival certainly helped make up for it a bit, and they were fireworks I would never forget- if only I was able to get pictures!


Elafiti Island Hopping

Island hopping. I never thought I would be able to use that verb, but the first day in Dubrovnik, Croatia, I lived the (semi)-extravagant lifestyle.

The ship was cleared quickly and we were allowed off around 8:30. After some extensive research, I had learned that a great thing to do in Croatia is to hop on a yacht and sail around the three closest islands, Sipan, Kolocep, and Lopud. Normally I like to keep my feet on the ground the first day in port, get my bearings of the city, and explore what other options I might be able to taken on for the rest of the days in port. This day, instead I got off one boat, and hopped on another.

We found the collection of yachts in the harbor and walked the docks trying to pick which one we wanted to ride. It was like shopping for expensive shoes, we just wanted to try each one out. The sailors seemed to fight over us, coming up offering us "discounted prices" to sail with them, but we finally settled on a small white yacht that looked in good enough condition to take us half an hour off the coast. Though I will say, the pirate ship options were fairly tempting too. Our tour included a half an hour stop on the first island, lunch and an hour and half leisure break on the second island, and three hours of free time on the last (and best) island odd the coast of Dubrovnik. It also included all you can eat and drink if we chose...all for 200 kuna! (Which was about $35) In the states we would never be able to find such a great deal.

The first island, Sipan, was perhaps the most eventful. With only 30 minutes to spare, we booked it off the boat and headed up a slow steep hill to visit a local church that overlooked the island. Though the walk up was hot, the tucked away sanctuary was beautiful, surrounded by greenery and flowers that gave the air a sweet smell. Trying to find our way back to the beach, we made sure to stay on the path because we had been warned that much of Croatia still is riddled with uncovered mines from the war. Losing a limb would certainly put a damper on the morning. Though no more than ten minutes later, Hope was down clutching her foot as if she had lost a limb. Don't worry, she didn't step on a mine, but when we got to the beach, she was so excited she ran into the water and was taken down by a small mine of the sea- a sea urchin. Purple and spiky, the porcupines of the sea are all over the coast of Croatia, haunting any swimmer who dares enter their waters. Unfortunately Hope was a victim of it's spears and ended up with tiny little slivers of it in her foot. Luckily a Swedish family passed by and the father took pity on us, giving us tweezers to pluck them out, but her foot would be sore for a while.

After helping Hope hobble back to the boat, we headed to the second island to have lunch. I wasn't expecting much since almost every single person around is ordered the fish, and the four other girls and myself ordered the chicken. Dubrovnik is known for having great seafood, so why we all picked the chicken, I'm not sure, but it was delicious! The seasoning was some kind of curry, and I could eat the bread with olive oil and vinegar for days. The crew also gave us two bottles of homemade wine, red and white, to split between the five of us. With full bellies, we waddled off the boat when we were finished to take a dip off the dock. Delicately dancing over sea urchins and tactfully floating above the rocks we all successfully avoided and sea urchins that may have been lurking. The water was cool and refreshing, but trying to stay afloat was quite a work out so heading back to the boat was welcomed at the end.

The last island, Lopad, was by far my favorite. It is easy to see why Dubrovnik is considered the gem of the Mediterranean because whether it's on the coast or on a near by island, the water is always a clear, vibrant blue framed by rich green trees. On Lopad we were advised to head to the other side of the island to the "Sandy Beach" for a nice swim. The crew said it was only a 20 minute walk, so we decided to walk the path. Ten minutes in and the short walk quickly became a hot hike. We did not realize that the walk was actually over a mountain. So Alyssa (a girl from Lynchburg College) expertly found us a ride on a golf cart by hitching hiking. As we whizzed passed other beach-seekers the driver told us the walk was actually about 45 minutes, but at our rate would have taken us a bit longer... The golf cart ride was well worth it because the beach scenery was beautiful. The beach was down a hill in a cove-like surrounding with a few restaurants lining the swimming area. We spent the majority of the day in the water, though it was fairly shallow. The sun drained us, so we were ready to go back after 3 hours were up. Though with no SASers around, it was fun to relax in what we felt was our little secret of the Elafiti Islands.


Saturday, July 7, 2012

Capri or Not to Capri...

The ancient Romans knew where all the best places were in the Mediterranean. The Vesuvius area may have been dangerous, but it was extremely fertile. Rome may have been sacked many times, but it was in the center of the ruling land, positioned well to take on any new threats. Capri, an island off of the Amalfi Coast, was one of the Roman's favorite vacation spots, and there is no doubt why. Many emperors were astonished by the beauty of sunrises coming up from behind Vesuvius and sunsets by the neighboring island Ischia. Hearing about it's beauty and royal history, I knew I had to visit.

The island of Capri is still fairly expensive and for the "royalty" of Italy so to speak, but nonetheless it is a favorite of tourists. We hiked Vesuvius in the morning and caught the ferry in the afternoon with a small group of 7. We lucked out and had booked a cheap bungalow for five (hoping to squeeze an extra 2 people in) and were excited to have a relaxing evening and then go boating in the morning.

Excited that by the time we arrived at the island, the sun would be setting, we stopped for a cheap dinner in the harbor. In all honesty, after having the Brandi pizza, this pizza was clearly subpar- but we figured with such a beautiful island, there had to be some faults. to save money we went to a sneery supermarket to pick up snacks and drinks for the night (which for anyone thinking about doing semester at sea- do this! It's great to save money, and grocery stores are always a trip.) Bags of groceries in tow, we headed over to the taxi stand to snag a ride to our hotel bungalow for the evening... only to be told the driver can't take us.

Apparently, our hotel was not on the island of Capri. Extremely confused, since the website said "Capri, Island of Capri" and that it wasn't too far from the city center. We google mapped it, and apparently it was in Sorrento... 17+ miles away, on the mainland... with only one ferry option left, there was no way we were getting to Sorrento. Apparently, we had been scammed out of a hotel.

Without a solid plan of action, and too many snacks and drinks that we couldn't bring back on the ship, we had three hours to kill on a rocky beach near the harbor. Unfortunately it wasn't a clear view of the sunset, but the glimmers of pink and orange and the silhouette of land were still beautiful from where we sat.

So Capri was a bit of a bust. I heard stories of epic boat rides, beautifully clear blue water, and warm mid day swims that certainly made me put Capri at the top of my bucket list to go back to. I guess even though I am lucky to travel the world, I can't see everything. Just means I have to go back.

Hiking Mt. Vesuvius

One of the most rewarding ways to see Italy was climbing Mt. Vesuvius. Looking up from Pompeii, Mt. Vesuvius was daunting and dangerous, but climbing up it's dusty facade, the mountain seems quiet and calm, with a spectacular view!
Starting around 9am or so, Hope, Alejandro, and Andrew and I began our trek up the winding path. When I think of hiking, I always picture luscious trees full of animal life and cool breezes whistling through branches of shade. The scenery of a ecosystem of a volcano is the complete opposite. The sun blazing down our necks in the arid, dirty environment surrounded by hardened molten lava rock took its toll as we passed each checkpoint. As sweat poured down my back (gross, I know) the only saving grace of the venture was the top. I have never really been all the way to the top of a volcano, but on top of the tallest mountain in the area, I could see all of Naples, the cities surrounding it, and even as far out as the island of Capri just off shore of Sorrento.

At the top, the 4 UVA kids obviously had to take a few pictures in tribute to Jefferson (my blog would not be complete without a few references to him). Having been trapped on a ship for 10 days, we also needed to stretch our legs, so we took off climbing up the molten rock, only to discover that inside the crater of the volcano was the discovery channel filming some documentary on the "inactivity" of Vesuvius. We tried to see if we could get into a few shots, you know, to make the series more interesting, but we were quickly ushered away.

The way down Vesuvius was almost as much of a work out as the way up- which frankly I needed... the amount of pasta and pizza I have been eating in Italy, I probably was sweating Italian food. Still, the downward slope was a welcomed change and though I loved the view I was happy to be heading back to the harbor area. I think sailing on a ship gives me some weird sense of longing for the sea now, because when I see water I get so excited.

Once Upon a Napoli Night


I have heard from everyone- including those who live in Naples- that there isn’t much to do. There is a castle to visit, and a harbor, but honestly, most advice that I received said get out of Naples as soon as you get there. After my first night in Naples, I would strongly disagree, but instead say that Naples is full of Italian culture and a great way to experience everyday life without tourist distractions.

After a long day of exploring Pompeii, I had worked up an appetite and was ready to try some true Napoli Pizza, home of where pizza was actually founded. My parents and I headed out into the city passing by local fun shops, supermarkets, and folks just generally communing the city streets. Naples is pretty difficult to get around, so we got lost looking for our restaurant, but we finally found it nestled in a small alley way.

“Brandi,” Naples oldest pizzeria, started in 1780. The story behind the pizzeria is that a group of royals tried three meals prepared by this restaurant: the first was a “white” pizza, with olive oil, cheese and basil. The second was with cecenielle (a kind of sardines). The third was a pizza with mozzarella and tomatoes. Queen Margherita especially liked the last kind of pizza and wrote an offial letter, explaining that the meals were excellent. So, in 1889, the “Margherita Pizza” was born, in honor of the Queen.

With this this story in mind, we had to order the Margherita pizza, and also the Prosciutto pizza. The waiter must have liked us, because he even  gave us free bruschetta with out meal! The ambiance of the restaurant felt so authentic, with romantic mood lighting, and Italian men singing and playing guitar throughout the outdoor seating. The meal was excellent, by far the best pizza I have ever had- (and I even went back the last day in Italy!) It was certainly the traditional pizza made from Naples.

As we finished our meal up, I thanked the waiters and made sure to get a picture to remember the delicious meal- and a way to remember how to come back in the future!

Peril in Pompeii


I learned from my 8th grade history teacher, Mr. Deupree, all about the ancient city of Pompeii that was covered by ash from the erupted volcano of Mt. Vesuvius. Unbeknownst to the ancient Romans, the little town nestled in the foot of mountains near the Amalfi coast was located in one of the most dangerous places in Italy. In 8th grade I remember thinking how scary it would have been to see a dark cloud blow up in front of my eyes, only to blink and have that black cloud descend on my home in an instant, burying me for centuries.

The first day in Naples I had the opportunity to visit the preserved city, exactly how it was just centuries before when the eruption occurred. Thank goodness the volcano is now dormant, especially since there are still towns littered around the base of the mountain because the ground is extremely fertile- perfect for lemons, olives and wine, some of Italy’s finest goods.

The city itself is certainly still in ruins, but much of it seems to be preserved. The red dye on the columns was sucked out from the eruption (apparently chemicals from the ash removed it) but some red stone is still visible at the base of the columns that was an interesting contrast to the gray stone and ashen colored streets. Our tour group walked throughout the ancient streets learning about the everyday life in ancient times including gladiator shows, bakeries, and how people rode around in steel horse-drawn wagons that cut into the stone roads.

The most interesting story that we heard however was about the brothel. We learned that Pompeii is riddled with phallic symbols, usually meaning good luck, especially in fertility, however some symbols were special signs directing the men of the town to brothels. Following the giant male genitalia, we found ourselves in a small stone house with about 4-5 rooms including stone beds (I’m pretty sure that would be incredibly painful) and visual depictions of the services offered above each door. Apparently the prostitution business was comprised of mostly slaves that spoke a different language, so a man entering the brothel just pointed at the picture of the actions her desired. Our guide made sure to explain that although this was an important commercial business to the ancient Romans, only single men engaged in the behavior- so if you were a woman, or married, the brothel was not for you.



We wandered about the streets of Pompeii, by ourselves for the last bit of the tour, taking obscure pictures in the ruins (which always seems to happen when I travel with my dad) and tried to imagine what life would be like back in ancient Rome. I decided it might not have been so bad, especially since the view was beautiful of Vesuvius… but it was obviously a dangerous place to be. The next day I planned to hike the volcano, and I couldn’t wait to see the view of the Amalfi Coast from above.